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Japanese Traditional Kitchen

All entrees served with soup or salad and steamed rice. All salads come with ginger dressing | * Optional fried rice $2.95

Katsu

Japanese traditional cutlet

Chicken Katsu $18.95Pork Katsu $19.95

Udon

Thick white noodles in a seaweed & bonito broth

With Shrimp $18.95With Beef $18.95

Kushiyaki

Known as Yakitori

With Chicken $21.95With Beef $23.95With Shrimp $23.95With Scallops $24.95

Yaki Soba

Egg noodle with vegetables cooked in yaki soba sauce

With Chicken $19.95With Beef $20.95

Tempura

Dipped in traditional Japanese batter and fried

Shrimp and Vegetable $21.95Scallop and Vegetable $21.95Chicken and Vegetable $20.95

Japanese Combination

$27.95

Teriyaki Beef & Sushi

Tender ribeye with 4 pieces California roll and tuna, salmon, unagi and sushi

$28.95

Shrimp & Scallop & Sushi

Tasty shrimp and plump scallops with 4 pieces California roll and tuna, salmon, escolar sushi

$28.95

Tempura & Sashimi

3 pieces shrimp, 2 pieces vegetable with 2 pieces of tuna, salmon, and hamachi

$1.95

Soup

$25.95

Teryaki Chicken & Sushi

Corn fed juicy chicken with 4 pieces California roll and tuna, salmon, escolar sushi

$27.95

Tempura & Sushi

3 pieces shrimp, 2 pieces vegetable with 4 pieces California roll and tuna, salmon, escolar sushi

$2.95

Salad

Comes with ginger dressing